Our Colorado Farm Blog
Trust Rafter W Ranch with These 4 Sensational Reasons
At Rafter W Ranch, we understand the effort required of finding healthy, meat for your family, free of hormones and antibiotics. It is difficult to scan the fine print on every label at the grocery store, yet you want to know you're choosing meat from...
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Amazingly Powerful Top 5 Keto and Paleo Friendly Egg Recipes
If you're on a ketogenic diet or paleo diet, you have no better friend than delicious pasture-raised eggs! Pastured eggs like ours are packed with protein, healthy fats and cholesterol, and omega-3 fatty acids. They are a perfect addition to a keto or paleo diet....
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What Are Dexters?
The Dexter cattle breed is a dual use breed that produces rich milk and lean, high quality beef. Considered by many ranchers as a useful and productive, multi-purpose animal, Dexter cattle originated in Southern Ireland in the early 1800s. Due to their size, the...
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You Need to Know, Pastured Eggs are the Secret Ingredient
If you have never cracked open a pastured egg, you may have some trouble understanding what all the fuss is about. After all, how different can one egg be from another? The answer is - quite a bit. There's a reason the farmer's market stands are sold out if you aren't...
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Nose to Tail: Offal Isn’t Awful, It’s Amazing!
Nose To Tail Eating Friends, we know that if you've enjoyed Rafter W Ranch produce, you've already made responsible land stewardship a priority in your buying. Or maybe you found us because you believe in the nutritional benefits of grass-fed, pastured meats, or...
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Offal – A Prime Source of Healthy Fat
Offal. The word may sound unappetizing but, did you know that you can find more nutrients and flavor there than from the outside of the animal? Offal is the official word for organ meat - liver, brain, kidney, heart, and others. Every culture around the world has a...
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From the Heart, Learn About the Importance of Audubon Certification
Conservation Ranching We at Rafter W Ranch are passionate about sustainability. We've always been committed to the Eat, Rest, Regenerate mentality for our grass-fed beef farm. We're excited to announce that we recently took an extra step to become an Audubon certified...
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Eating Grass-fed Liver Induces an Amazing, Healthy Pregnancy
Supplement New Life with Liver! Hello there, expecting mothers! Did you know that grass-fed beef liver is a great choice to add to your diet while your little one is developing in the womb? That's right! beef liver is highly concentrated with vitamins and nutrients...
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Why The T-Bone is a Top Choice Cut
A favorite cut of steak can become quite intriguing, especially if you're a steak connoisseur. A funny comment was overheard about someone who doesn't like to eat a New York Strip, but a T-bone is a favorite choice cut. If you're not familiar with the anatomy of the...
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Unparalleled Taste, the Best Sirloin Grass-Fed Steaks You’ll Crave
A thick, juicy, succulent steak dripping with flavor... Sounds good, doesn't it? That's what you can expect with one of our dry-aged, sirloin grass-fed steaks. All it takes is a little care in the preparation of this lean cut of beef to bring it to its flavorful best....
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Why Grass-Finished Lamb is the Superior Choice
Lamb is an underutilized protein by keto enthusiasts, which is a shame because it's a healthy, tasty meat that's packed full of vitamins and minerals. Grass-finished lamb, in particular, is among the most healthy and satisfying meats out there. However, most people...
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Grass Fed Vs Industrial Meat In Carbon Sequestration
At Rafter W Ranch, we have made it our mission to produce the most nutritious foods possible and combat global warming. Find out how we do this in our own backyard.
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