by American Grassfed Association | Jan 6, 2020 | Our Farm, Beef, Grassfed, Healthy Living
There’s a story being told. A story in which eating meat is linked to poor human health, the mistreatment of animals and the destruction of our environment. And the answer? According to this story? Eat less meat. Better yet, eat no meat. There’s just one problem with...
by Rafter W Ranch | Aug 20, 2019 | Beef, Grassfed, Recipes
People sometimes say that grass-fed steak is tough. But often the problems they experience are because they treat it like conventionally grown steak. Our flavorful beef comes from cows that have the room to move around, giving their muscle fibers texture and flavor...
by Rafter W Ranch | Jul 30, 2019 | Grassfed, Beef, Our Farm, Recipes
What is Grass-Fed Beef? Grass-fed beef ranches with AGA certification are inspected by third-party auditors at least every 15 months. In order to be AGA certified all beef cattle must be born and raised on open grass pastures and never given any grains, hormones or...
by admin | Jul 29, 2019 | Grassfed, Beef
We see “pasture-raised” on a beef label in the grocery store and it brings to mind cattle enjoying meadows and hillsides in the sunshine. We see “grass-fed” on another label and know that must certainly indicate a natural diet for the animal...
by Rafter W Ranch | Jul 16, 2019 | Grassfed, Beef, Healthy Living, Our Farm
The Rest of our Lives As Baby Boomers, we’ve seen a lot of change during our time. We’ve seen wars, space exploration, fad diets, and computers shrinking so small they fit in our pockets. For most of us, one of the things that remain consistent is our love...
by admin | Jun 17, 2019 | Beef, Grassfed, Recipes
Did you know that pastured grass-fed beef contains four times more vitamin E than its grain-fed counterpart? It also contains a higher amount of omega-3s and a lower fat content. When you combine this with its amazing flavor, pasture-raised beef is a must-have for...
